We’ve got another delicions burger recipe from Omaha Steaks to share with you today – the Terikyaki and Grilled Pineapple Burger! This burger has a delightful combination of flavors for you to enjoy on a hot summer day!
Teriyaki and Grilled Pineapple Burger
|Prep Time||15 min|
|Cook Time||15 min|
- 1 ea. Omaha Steaks Burger
- 1 lettuce leaf or burger bun
- 2-3 small Shiitake mushrooms, grilled or one large one
- Sprinkle Omaha Steaks Seasoning
- 1 ea. Hawaiian pineapple ring
- 3 oz. teriyaki grilling sauce
- 2 Tbsp. diced tomato
- 1 Tbsp. green onions, chopped
- 1 Tbsp. peanuts, chopped
- 1/4 tsp. sesame seeds
- 1 Tbsp. curry mayonnaise
- 1/2 cup mayonnaise
- 1 tsp. curry powder
- 1/2 tsp ground ginger
- 1 tsp. sugar
- Prepare curry mayonnaise by mixing together mayonnaise, curry, ginger and sugar.
- Season and cook burger to desired doneness. While grilling, brush with teriyaki grilling sauce.
- Season and grill the mushrooms and brush with teriyaki grilling sauce while grilling.
- Grill a pineapple ring and also brush with the teriyaki grilling sauce while grilling.
- Spread 1 Tbsp. of the curry mayonnaise on a lettuce leaf or bun.
- Place the burger on the lettuce leaf top the burger with the grilled pineapple ring.
- Ladle some extra teriyaki grilling sauce on top for good measure.
- Sprinkle with diced tomato, chopped green onions, chopped peanuts and sesame seeds before serving.
Omaha Steaks Burger Ideas
Teriyaki and pineapple not really your ideal burger? Not to worry, when you start with a quality gourmet burger from Omaha Steaks, the only limit is your imagination! Here’s a short video to give you more tasty burger ideas. But we’d love to hear how you like to serve your Omaha Steaks burgers so tell us about it in the comments below!
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